The Clam And Chowder House At Salivars Dock Revenue
Restaurants • 
470 WESTLAKE DR, Montauk, United States • 1-10 Employees
$
The Clam And Chowder House At Salivars Dock revenue & valuation
| Annual revenue | $47,000,000 |
| Revenue per employee | $15,634,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $150,100,000 |
| Total funding | No funding |
Key Contact at The Clam And Chowder House At Salivars Dock
Hali Devlin
Restaurant Owner
Company overview
| Headquarters | 470 WESTLAKE DR, Montauk, New York 11954, us |
| Phone number | +16316686252 |
| Website | |
| NAICS | 7225 |
| SIC | 581 |
| Employees | 1-10 |
| Socials |
About The Clam And Chowder House At Salivars Dock
Storied, family-run, dockside eatery with area-sourced seafood dishes, a sushi bar, & a rooftop deck overlooking the water. Family owned & Operated for 20+ Years.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Founder/Owner
Funding Data
The Clam And Chowder House At Salivars Dock has never raised funding before.
United Kingdom
France
AustraliaFrequently asked questions
The Clam And Chowder House At Salivars Dock is located in 470 WESTLAKE DR, Montauk, US.
You can reach The Clam And Chowder House At Salivars Dock at +16316686252.
The Clam And Chowder House At Salivars Dock generates an estimated annual revenue of $46,901,352. This revenue figure reflects the company's market position and business performance in its industry.
The Clam And Chowder House At Salivars Dock has an estimated valuation of $150,100,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.
The Clam And Chowder House At Salivars Dock has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.
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