


The Coconut Cult
Food and Beverage Services • San Luis Obispo, California, United States • 21-50 Employees
Company overview
| Headquarters | 1220 Kendall Rd, San Luis Obispo, California 93401, US |
| Phone number | +13104518902 |
| Website | |
| SIC | 202 |
| Founded | 2016 |
| Employees | 21-50 |
| Socials |
Key Contacts at The Coconut Cult
Noah Simon-Waddell
Co-Founder & Chief Visionary Officer
Claudia Ward
Director Of Global Procurement And Supply Chain
Joey Rich
Director Of Engineering
James Harkin
Vp Finance & Co-Founder
Darryl Diggs
Art Director
Claudia R
Director
Jungho Michael Oh
Creative Director
The Coconut Cult Email Formats
The Coconut Cult uses 2 email formats. The most common is {first initial} (e.g., j@thecoconutcult.com), used 57.1% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@thecoconutcult.com | 57.1% |
{first name} | john@thecoconutcult.com | 42.9% |
About The Coconut Cult
The Coconut Cult was born from the desire to find a natural, non-dairy means if restoring gut health through super probiotic living foods. The very first iterations of coconut yogurt started with our co-founder, Noah, fermenting high-quality probiotic strains into coconuts out of his mom's kitchen. Since then, The Coconut Cult has exploded nationwide and refined the recipes for our 100% vegan and organic super probiotic yogurts – delivering products that are not only delicious, but also serve as a fun way for people of all ages to get powerful daily dose of probiotics. We small-batch ferment 800 billion probiotics of 16 different strains into every quart, creating the most probiotic yogurt you've ever tasted. We don't use any thickeners, binding agents, fillers, or refined sugars – just organic coconuts, fruits, and probiotics. You can think of our coconut yogurt as a replacement for your daily probiotic supplement or as your new favorite snack. With our non-dairy probiotic coconut gelato, we’ve created unique, indulgent flavors and co-branded them with other popular food brands. We pack 50 billion CFUs of 16 probiotic strains into every pint. It's the cleanest non-dairy ice cream available – zero filler, gums, refined, or processed sugars. Don’t just blindly follow dietary rules and suggestions created by others. You are unique. Your body and mind are unique. What’s best for Jeff or Tina isn’t necessarily what’s best for you. Therefore, learning to listen to what your body wants and needs, and adjusting different diets and dietary philosophies to fit you is the key. Welcome to The Coconut Cult.
The Coconut Cult revenue & valuation
| Annual revenue | $4,106,640 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $13,200,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
The Coconut Cult has 20 employees across 8 departments.
Departments
Number of employees
The Coconut Cult Tech Stack
Discover the technologies and tools that power The Coconut Cult's digital infrastructure, from frameworks to analytics platforms.
JavaScript frameworks
RUM
Marketing automation
UI frameworks
Marketing automation
JavaScript libraries
Payment processors
JavaScript libraries
JavaScript libraries
CDN
Miscellaneous
Security
Frequently asked questions
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