The Cookery Lab
Food and Beverage Services • 
2 Minerva House, Calleva Park, United Kingdom • 1-10 Employees
Company overview
| Headquarters | 2 Minerva House, Calleva Park, Aldermaston, RG7 8NA, GB |
| Website | |
| NAICS | 311 |
| Employees | 1-10 |
Key Contact at The Cookery Lab
Sarah Ward
Director / Chef
The Cookery Lab Email Formats
The Cookery Lab uses 1 email format. The most common is {first initial} (e.g., j@thecookerylab.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@thecookerylab.com | 100% |
About The Cookery Lab
Based in Aldermaston, on the Berkshire/Hampshire border, it’s run by Sarah, a Leiths-trained chef with experience in Michelin-starred restaurants (and also a trained chemist!) Whether working with children, adults or corporate groups, Sarah’s unique take on cooking takes you beyond the cookbook to understanding the flavour and the chemistry of cooking. Sarah combines her love of food with science to teach not just recipes, but what makes great chefs. Our brand-new modern teaching kitchen can accommodate groups up to 20 for both our scheduled classes and bespoke parties & corporate team-building workshops. Let us take the stress out of your next event by providing the food, activities & the venue!
The Cookery Lab revenue & valuation
| Annual revenue | $171,110 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $547,552 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
The Cookery Lab has never raised funding before.
Belgium
Czechia
United States
Frequently asked questions
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