The Dead Rabbit
Restaurants • 
Manhattan, New York, United States • 51-100 Employees
Company overview
| Headquarters | 30 WATER ST, New York, New York 10004, US |
| Phone number | +19175405228 |
| Websites | |
| NAICS | 7225 |
| Founded | 2013 |
| Employees | 51-100 |
| Socials |
Key Contacts at The Dead Rabbit
Jack Mcgarry
Co-Founder
Mark Mclaughlin
Director Of Irish Whiskey
Grainne Oneill
Director Of Strategy
Liam Craig
Director Of Music
Christopher Stanley
Head Of Production
Laura Torres
Director Of Operations
Jack Mcgarry
Co-Founder
The Dead Rabbit Email Formats
The Dead Rabbit uses 1 email format. The most common is {first initial} (e.g., j@deadrabbitnyc.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@deadrabbitnyc.com | 100% |
About The Dead Rabbit
Combining the best of traditional Irish pub hospitality with some of the world’s best cocktails, the Dead Rabbit has won practically every major award in the industry, including World’s Best Bar (twice). The team behind the bar are on a mission to redefine the Irish pub for the 21st century through superlative Guinness, Irish whiskey, the world’s best Irish Coffee, food, cocktails and service. As combinations go, that’s pretty unbeatable.
The Dead Rabbit revenue & valuation
| Annual revenue | $2,614,544 |
| Revenue per employee | $47,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $8,400,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
The Dead Rabbit has 6 employees across 4 departments.
Departments
Number of employees
Funding Data
The Dead Rabbit has never raised funding before.
France
Denmark
Germany
Frequently asked questions
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