The Diabetes Kitchen Email Formats
Food and Beverage Services • 
Melbourne, Victoria, Australia • 1-10 Employees
Key Contact at The Diabetes Kitchen
Leonie Harcourt
Founder
Company overview
| Headquarters | Melbourne, Victoria, Australia |
| Website | |
| NAICS | 311 |
| SIC | 549 |
| Keywords | Diabetes, Home Delivery, Gourmet Meals, Dietitian Designed |
| Founded | 2014 |
| Employees | 1-10 |
| Socials |
About The Diabetes Kitchen
Diabetes Meals Online home deliver delicious, nutritionally balanced meals all over Australia. Each of our meals clearly shows the carbohydrate and sugars in each quality meal so if you are managing blood sugars we've made mealtime choices easier. Our meals are pressure cooked to seal in maximum nutritional value, aroma and flavour. They have a long shelf life and don't require refrigeration (similar cooking method to baked beans.) We've colour coded the total carbohydrate and sugar content per serving to help make balancing these much simpler for those people living with Type 1 diabetes, Gestational diabetes and Type 2 or pre-diabetes. Our tasty dishes are also ideal for those who simply want to improve their diet. Every recipe meets our strict nutritional criteria to ensure you receive a nutritionally balanced meal that tastes delicious every single time.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
The Diabetes Kitchen has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
The Diabetes Kitchen has never raised funding before.
The Diabetes Kitchen Tech Stack
Discover the technologies and tools that power The Diabetes Kitchen's digital infrastructure, from frameworks to analytics platforms.
Payment processors
CDN
Shopify apps
Miscellaneous
Security
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Payment processors
Analytics
Payment processors
Payment processors
Ecommerce
Italy
United States
United Kingdom
Spain
Frequently asked questions
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