


The Food and Beverage Consultant
Business Consulting and Services • Geylang, Central Region, Singapore • 1-10 Employees
Company overview
| Headquarters | 60 Paya Lebar Road, Singapore, 409051, SG |
| Website | |
| NAICS | 5416 |
| Keywords | Food And Beverage, Bars, Restaurants, Management Consultancy, Restaurant Operations, Cafes And Coffeeshops |
| Founded | 2018 |
| Employees | 1-10 |
Key Contact at The Food and Beverage Consultant
Ronda Chua
Director
The Food and Beverage Consultant Email Formats
The Food and Beverage Consultant uses 1 email format. The most common is {first initial}.{last name} (e.g., j.doe@fdbvc.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}.{last name} | j.doe@fdbvc.com | 100% |
About The Food and Beverage Consultant
Are you an overseas brand looking to make your mark in Singapore's dynamic food and beverage industry? Look no further! We are a leading Food and Beverage Consultancy, specializing in assisting international brands successfully enter and flourish in the bustling Singapore market. With our deep understanding of local consumer preferences, market trends, and regulatory landscape, we provide tailored solutions to help you navigate the complexities of setting up and operating your F&B business in Singapore. From restaurant operations to market entry strategies, we've got you covered every step of the way!
The Food and Beverage Consultant revenue & valuation
| Annual revenue | $85,555 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Business Consulting and Services industry and current estimated revenues | $273,776 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
The Food and Beverage Consultant has never raised funding before.
The Food and Beverage Consultant Tech Stack
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