The Garum Project
Food and Beverage Manufacturing • 
Bolzano, Trentino-Alto Adige, Italy • 1-10 Employees
Company overview
| Headquarters | Via A.Volta 13a, Bolzano, Bolzano 39100, IT |
| Phone number | +41797800780 |
| Website | |
| NAICS | 11 |
| Employees | 1-10 |
| Socials |
Key Contact at The Garum Project
Mattia Baroni
R&D Director
The Garum Project Email Formats
The Garum Project uses 2 email formats. The most common is {first initial} (e.g., j@garumproject.com), used 50% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@garumproject.com | 50% |
{first name} | john@garumproject.com | 50% |
About The Garum Project
The Garum Project aims to transform the way we season and taste our food. With their line of natural, umami-packed condiments, the company offers a versatile solution to replace salt and broth in the kitchens around the world - all the while creating a positive impact on our environment by using by-products as main ingredients. Visit us on www.garumproject.com.
The Garum Project revenue & valuation
| Annual revenue | $256,665 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $821,328 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
The Garum Project has never raised funding before.
The Garum Project Tech Stack
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