

The Good Batch Email Formats
Food and Beverage Services • Brooklyn, New York, United States • 11-20 Employees
The Good Batch Email Formats
The Good Batch uses 1 email format. The most common is {first initial} (e.g., j@thegoodbatch.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@thegoodbatch.com | 100% |
Key Contacts at The Good Batch
Anna Gordon
Founder / Chef
Steven Hartong
Owner
Company overview
| Headquarters | 110 KENT AVE, Brooklyn, New York 11249, us |
| Phone number | +17186224000 |
| Website | |
| SIC | 546 |
| Employees | 11-20 |
| Socials |
About The Good Batch
Modern Brooklyn bakery specializing in artisan cookies, gourmet ice cream sandwiches and delicious layer cakes. Available online for nationwide shipping.
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Entry
Manager
Founder/Owner
Employees by Department
The Good Batch has 3 employees across 2 departments.
Departments
Number of employees
Operations
2
HR
1
Funding Data
The Good Batch has never raised funding before.
Frequently asked questions
What is the address of The Good Batch?
The Good Batch is located in Brooklyn, New York, US.
What is the phone number of The Good Batch?
You can reach The Good Batch at +17186224000.
How many employees does The Good Batch have?
The Good Batch has approximately 11-20 employees. The company continues to grow its workforce to support its business operations and expansion.
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