The Lodge Restaurant
Restaurants • 
Canada • 21-50 Employees
Company overview
| Headquarters | Canada |
| Website | |
| NAICS | 7225 |
| Employees | 21-50 |
| Socials |
Key Contacts at The Lodge Restaurant
Jason Dady
Owner
Jon Cosmas
Sales Director
Mom Fix
Owner
The Lodge Restaurant Email Formats
The Lodge Restaurant uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 45.6% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name}@company.com | john.doe@company.com | 45.6% |
{first name initial}{last name}@company.com | {first name initial}doe@company.com | 22.3% |
{first name}@company.com | john@company.com | 15.1% |
{first name}{last name}@company.com | johndoe@company.com | 9.8% |
{first name}_{last name}@company.com | john_doe@company.com | 7.2% |
About The Lodge Restaurant
Established in 2001, The Lodge of Castle Hills features Chef Jason Dady’s 4-Diamond rated New American menu offering an array of the freshest meats, poultry, seafood and produce, prepared using country Italian techniques combined with French influences. Named four-times as “The Most Romantic Restaurant in San Antonio,” The Lodge is the perfect venue for parties, weddings, rehearsal dinners and receptions, with accommodations for more than 300 guests for private dining.
The Lodge Restaurant revenue & valuation
| Annual revenue | $5,974,819 |
| Revenue per employee | $222,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $19,200,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
The Lodge Restaurant has 3 employees across 3 departments.
Departments
Number of employees
Funding Data
The Lodge Restaurant has never raised funding before.
Singapore
Italy
Finland
United Arab Emirates
France
Frequently asked questions
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