The Medical Kitchen Revenue
Food and Beverage Manufacturing • 
Thousand Oaks, California, United States • 1-10 Employees
The Medical Kitchen revenue & valuation
| Annual revenue | $598,885 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $2,000,000 |
| Total funding | No funding |
Key Contact at The Medical Kitchen
Vincent Pillard
Business Owner
Company overview
| Headquarters | 840 Tourmaline Dr, Thousand Oaks, California 91320, US |
| Website | |
| NAICS | 11 |
| Keywords | Healthy, Medicaid, Home Delivery, Medi-Cal, Ventura, Allergen Specific, Medical Meals |
| Founded | 2020 |
| Employees | 1-10 |
The Medical Kitchen Email Formats
The Medical Kitchen uses 2 email formats. The most common is {first name} (e.g., john@themedicalkitchen.com), used 83.3% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@themedicalkitchen.com | 83.3% |
{first initial} | j@themedicalkitchen.com | 16.7% |
About The Medical Kitchen
The Medical Kitchen is a mission-driven organization delivering customized medical meals directly to individuals' homes. We are dedicated to improving health and well-being, one meal at a time. Our tailored approach ensures that individuals with specific dietary needs receive the nutrition they require to thrive, making a meaningful impact on the communities we serve.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
The Medical Kitchen has 2 employees across 2 departments.
Departments
Number of employees
Funding Data
The Medical Kitchen has never raised funding before.
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