The Mississippi Institute for Food Sustainability and Security (MIFSS) Revenue

Technology, Information and Internet • • 1-10 Employees

The Mississippi Institute for Food Sustainability and Security (MIFSS) revenue & valuation

Annual revenue	$85,555
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Technology, Information and Internet industry and current estimated revenues	$273,776
Total funding	No funding

Key Contact at The Mississippi Institute for Food Sustainability and Security (MIFSS)

Devin Chen

CEO/Founder

Company overview

Headquarters	XX
Keywords	Sustainable Agriculture, Data Science, Artificial Intelligence, Poverty Alleviation, Machine Learning, Cooperation
Founded	2025
Employees	1-10

About The Mississippi Institute for Food Sustainability and Security (MIFSS)

The Mississippi Institute for Food Sustainability and Security is focused on using data to better inform people of resources and solutions to address food insecurity within the state of Mississippi.

Employees by Management Level

Total employees: 1-10

Seniority

Employees

C-Suite

Employees by Department

The Mississippi Institute for Food Sustainability and Security (MIFSS) has 1 employees across 1 departments.

Departments

Number of employees

Funding Data

The Mississippi Institute for Food Sustainability and Security (MIFSS) has never raised funding before.

Frequently asked questions

The Mississippi Institute for Food Sustainability and Security (MIFSS) is located in XX.

The Mississippi Institute for Food Sustainability and Security (MIFSS) generates an estimated annual revenue of $85,555. This revenue figure reflects the company's market position and business performance in its industry.

The Mississippi Institute for Food Sustainability and Security (MIFSS) has an estimated valuation of $273,776. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.

The Mississippi Institute for Food Sustainability and Security (MIFSS) was founded in 2025, making it 1 years old. The company has established itself as a significant player in its industry over this time.

The Mississippi Institute for Food Sustainability and Security (MIFSS) has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contact at The Mississippi Institute for Food Sustainability and Security (MIFSS)

Devin Chen

CEO/Founder

4.8

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