The Neighborhood Dining Group Revenue
Hospitality • 
Charleston, South Carolina, United States • 51-100 Employees
The Neighborhood Dining Group revenue & valuation
| Annual revenue | $3,500,000 |
| Revenue per employee | $57,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Hospitality industry and current estimated revenues | $11,200,000 |
| Total funding | No funding |
Key Contacts at The Neighborhood Dining Group
Brittany Link
Human Resources Director
Chase Elliott
Director Of Finance
Rory Connell
Director Of Operations
Katy Powers
Culinary Director
Ty Halliday
Foh Manager/ Spirits Director
Company overview
| Headquarters | Charleston, South Carolina, United States |
| Phone number | +15403148089 |
| Website | |
| NAICS | 72 |
| SIC | 581 |
| Founded | 2001 |
| Employees | 51-100 |
The Neighborhood Dining Group Email Formats
The Neighborhood Dining Group uses 1 email format. The most common is {first name}{last name} (e.g., johndoe@thejameschs.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}{last name} | johndoe@thejameschs.com | 100% |
About The Neighborhood Dining Group
The Neighborhood Dining Group (NDG) is a restaurant management company founded in 2001 by David Howard, who partnered with a group of investors to oversee the growth and development of restaurants in Charleston, SC. Our successful partnership has blossomed into multiple restaurants in three states across the South, but one thing remains unchanged: a steadfast commitment to creating a work environment built on integrity, respect, and honesty. Over the years, NDG has been fortunate to earn numerous accolades and recognition for our commitment to excellence. Notably, Husk Charleston was named Bon Appetit’s “2011 Best New Restaurant in America.” GQ recognized Husk Nashville as one of the “12 Most Outstanding Restaurants of the Year” in 2013, and in 2014 the restaurant earned the title of Esquire’s “Best New Restaurant in America.” Although our restaurants feature diverse menus and unique settings, our promise to deliver outstanding experiences to our guests remains consistent throughout our concepts. We are also deeply committed to fostering team growth. Our long-term focus on our staff’s well-being and professional development has allowed us to expand as a company and create more opportunities for those who share our vision.
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
The Neighborhood Dining Group has 12 employees across 5 departments.
Departments
Number of employees
Funding Data
The Neighborhood Dining Group has never raised funding before.
The Neighborhood Dining Group Tech Stack
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