


The Nutrition Group
Food and Beverage Services • Wendel, Pennsylvania, United States • 501-1000 Employees
Company overview
| Headquarters | 580 Wendel Road, Irwin, PA 15642, US |
| Phone number | +18882728106 |
| Websites | |
| NAICS | 311 |
| SIC | 804 |
| Keywords | Facilities Management, Capital Project Management, Food Service Management, Senior Feeding, Senior Center Management, K-12 Food Service, Hhfka Compliance |
| Founded | 1975 |
| Employees | 501-1000 |
| Socials |
Key Contacts at The Nutrition Group
Thomas Kivak
Food Service Director
Mark Kasper
Director Of Food And Nutrition
Nick D’Aulerio
Director Of Food And Nutrition
Scott Danchise
Food Service Director
Elizabeth Miller
Director Of Food And Nutrition
Connor White
Director Of Food & Nutrition
Tara L. Pickens
Director, Food And Nutrition
Andrew Jackson
Director Of Food And Nutrition
Richard Fenney
Food Service Director
Trenay Parker Langston
Director Of Food And Nutrition/Hr
The Nutrition Group Email Formats
The Nutrition Group uses 5 email formats. The most common is {first initial}{last name} (e.g., jdoe@thenutritiongroup.biz), used 58.7% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@thenutritiongroup.biz | 58.7% |
{first name}{last name} | johndoe@thenutritiongroup.biz | 31.5% |
{last name}{last name} | doedoe@thenutritiongroup.biz | 5.4% |
{first initial} | j@thenutritiongroup.biz | 2.2% |
About The Nutrition Group
We are a full-service food and facilities management company founded in 1975. The Nutrition Group's family of cost-effective and customizable support services include: K-12 Meal Services (food service management) Providing nourishing meals to students in K-12 schools. The Nutrition Group focuses more time, attention and local support on your schools than any other food management company. Commissary (food service management) Specializing exclusively in providing and delivering affordable, highly nutritious meals designed and tailored exactly to the unique requirements of our customers. Custodial and Maintenance Management (facilities management) Providing solutions for operational efficiencies and reducing operating costs resulting in clean, safe, and functional facilities. Business and Industry (food service management) From a full-service cafe, to state-of-the-art catering or special events capabilities, The Nutrition Group provides first-class food service management support. Consulting (food service and facilities management) Our expertise and solutions help successfully guide you through the unfamiliar territory of food and facilities management. We provide services to educational institutions, business and industry, correctional facilities, healthcare centers, head starts and after school day care programs throughout Pennsylvania, Ohio, Michigan, South Carolina, Virginia and Florida.
The Nutrition Group revenue & valuation
| Annual revenue | $30,400,000 |
| Revenue per employee | $38,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $97,200,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 501-1000
Seniority
Employees
Employees by Department
The Nutrition Group has 121 employees across 10 departments.
Departments
Number of employees
Funding Data
The Nutrition Group has never raised funding before.
The Nutrition Group Tech Stack
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Frequently asked questions
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