


The Restaurant
Food and Beverage Services • Dubai, United Arab Emirates • 1-10 Employees
Company overview
| Headquarters | Dubai, United Arab Emirates |
| Website | |
| NAICS | 311 |
| Founded | 2020 |
| Employees | 1-10 |
| Socials |
Key Contact at The Restaurant
Sophie Voelzing
Director & Founder, The Restaurant Co.
The Restaurant Email Formats
The Restaurant uses 1 email format. The most common is {first initial}.{last name} (e.g., j.doe@therestaurantco.me), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}.{last name} | j.doe@therestaurantco.me | 100% |
About The Restaurant
The Restaurant Co. works alongside talented chefs, restaurants, and food & beverage companies to leverage interest in their offering, maximise selling potential and communicate their stories to media in purposeful ways. Unique in our approach, we operate two divisions to optimise exposure – a PR & Communications arm and a Culinary Newsroom. PR & Communications The Restaurant Co. offers PR & Communications solutions for the F&B industry. We create high-quality, storytelling content and ensure a brand’s messaging is distributed through the appropriate channels in order to reach the right audience. Our goal? To secure meaningful ROI for our clients in the form of exclusive media coverage, heightened brand awareness, increased restaurant reservations and return custom. It all starts with a chat. We then strategise, implement and produce results that make a difference. Get in touch and let us tell your story: pr@therestaurantco.me Culinary Newsroom A news hub for all things food & beverage, The Restaurant Co. publishes the latest restaurant, chef and culinary news, including everything from new openings and activations, to chef interviews, appointments, and product or ingredient launches. Editorial is at our core. Want to be featured? Contact the newsroom: editorial@therestaurantco.me
The Restaurant revenue & valuation
| Annual revenue | $256,665 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $821,328 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
The Restaurant has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
The Restaurant has never raised funding before.
The Restaurant Tech Stack
Discover the technologies and tools that power The Restaurant's digital infrastructure, from frameworks to analytics platforms.
WordPress plugins
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JavaScript libraries
CDN
SEO
JavaScript libraries
Miscellaneous
Security
Programming languages
Frequently asked questions
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