

The Rooftop Farm Company Revenue
Food and Beverage Manufacturing • • 1-10 Employees
The Rooftop Farm Company revenue & valuation
| Annual revenue | $85,555 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $273,776 |
| Total funding | No funding |
Key Contact at The Rooftop Farm Company
Jonathan Lodge
CEO
Company overview
| Headquarters | XX |
| Website | |
| NAICS | 11 |
| Keywords | Fresh Produce Growers |
| Founded | 2013 |
| Employees | 1-10 |
About The Rooftop Farm Company
The Rooftop Farm Company operates rooftop farms created for us by City Farm Systems. Their IP protected technology allows us to grow the most perishable and hardest to transport produce at the point of need. For some fresh herbs and salads distribution can be as much as 65% of costs. We believe shelf life should be spent with the end user rather than in transit. We would love to hear from you if you would like to: improve your ESOS rating, save 20 times as much energy as Solar PV can create, have a more secure supply of better quality fresh produce, cut out the need for large quantities of single use transit packaging, or even just reduce supply costs. We can operate a state of the food growing facility on your roof - whether the building houses a retail outlet, a hotel, a food processing plant or a staff/student canteen.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
The Rooftop Farm Company has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
The Rooftop Farm Company has never raised funding before.
Frequently asked questions
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