The Standard, High Line Email Formats
Hospitality • 
Manhattan, New York, United States • 101-200 Employees
The Standard, High Line Email Formats
The Standard, High Line uses 5 email formats. The most common is {first initial}.{last name} (e.g., j.doe@standardhotels.com), used 27.8% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}.{last name} | j.doe@standardhotels.com | 27.8% |
{first name}.{last name} | john.doe@standardhotels.com | 22.2% |
{first name}{last name} | johndoe@standardhotels.com | 22.2% |
{first initial}{last name} | jdoe@standardhotels.com | 16.7% |
{last name}{last name} | doedoe@standardhotels.com | 11.1% |
Key Contacts at The Standard, High Line
Walid Almaaz
Director Of Food And Beverage
Leon Young
Managing Director
Frank Pasqualino
Director Of Sales & Events
Aldo Garcia
Director Of Rooms Operations
Anthony Bonfiglio
Director Of Engineering
Jerome Viger-Kohler
Artistic Managing Director
Rebecca Drabczyk
Director Of Finance
Frederick Aquino
Creative Culinary Director
Fundador Lopez
Director Of Security Guest Relations
Andrew Inomata
Artistic Director, Le Bain
Company overview
| Headquarters | 848 Washington Street, New York, NY 10014, US |
| Phone number | +12126454646 |
| Website | |
| NAICS | 72 |
| Founded | 2009 |
| Employees | 101-200 |
| Socials |
About The Standard, High Line
Rising above a former elevated train line that has become downtown’s favorite public park, The Standard, High Line is located in New York City’s Meatpacking District. Every one of the 338 rooms features a full wall of floor-to-ceiling windows with sweeping views of Manhattan and/or the mighty Hudson River. The hotel’s inviting and scintillating public spaces include a bustling German Biergarten at ground level, the rooftop discothèque Le Bain, the legendary rooftop bar BOOM, and an outdoor public plaza with rotating art installations. A neighborhood staple, The Standard Grill is classic New York blending traditional steakhouse with New American cuisine. About Standard International: Standard International is the parent company of The Standard hotels. Created in 1999, The Standard hotels are known for their pioneering design, taste-making clientele, and unrelenting un-standard-ness. Launched originally in Hollywood, The Standard has now opened properties in marquee locations across the globe including in New York, Miami, London, the Maldives, Hua Hin, Ibiza, and Bangkok. Standard hotels in Singapore, Melbourne, Lisbon, Brussels, Vienna, Dublin, Brooklyn, Pattaya, Mexico, and Austin are under development. Standard International has expanded their portfolio with branded residences under development in Miami, Lisbon, Phuket and Hua Hin. The goal of every Standard project—be it a city hotel, a seaside resort, or a rooftop bar—is to defy convention, up the aesthetic stakes, and deliver an experience that only The Standard can. The Standard’s unconventional and playful sensibility combined with careful consideration of design and service details, have established its reputation as a pioneer in hospitality, travel, dining, and nightlife. Standard International also owns The Peri Hotels and a majority stake in the Bunkhouse Hotels.
Employees by Management Level
Total employees: 101-200
Seniority
Employees
Employees by Department
The Standard, High Line has 34 employees across 10 departments.
Departments
Number of employees
Funding Data
The Standard, High Line has never raised funding before.
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Frequently asked questions
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