The Table Food Consultants
Hospitality • 
Brisbane, Queensland, Australia • 1-10 Employees
Company overview
| Headquarters | Brisbane, Queensland, Australia |
| Phone number | +61475576524 |
| Website | |
| NAICS | 72 |
| Founded | 2022 |
| Employees | 1-10 |
| Socials |
Key Contact at The Table Food Consultants
Natalie Bolt
Consultant Chef & Co - Owner
The Table Food Consultants Email Formats
The Table Food Consultants uses 2 email formats. The most common is {first name} (e.g., john@thetablefoodconsultants.com.au), used 83.3% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@thetablefoodconsultants.com.au | 83.3% |
{first initial} | j@thetablefoodconsultants.com.au | 16.7% |
About The Table Food Consultants
About The Table Food Consultants At The Table Food Consultants, we empower hospitality businesses to thrive sustainably by balancing people, planet, and profit. With expertise rooted in years of hands-on culinary experience and a pragmatic approach, we bridge the gap between operations and sustainability. Our services include: Comprehensive Sustainability Audits: Actionable insights into waste reduction, ethical procurement, and operational efficiencies. Training & Education: Tailored workshops to equip teams with the skills to innovate menus and minimize waste. Menu Design & Procurement: Transforming offerings with seasonal, low-impact menus and ethical supply chains. We believe that sustainability should be simple, affordable, and impactful. Let us help your business take the next step toward a greener, more profitable future.
The Table Food Consultants revenue & valuation
| Annual revenue | $342,220 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Hospitality industry and current estimated revenues | $1,100,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
The Table Food Consultants has never raised funding before.
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