


The Taco Project
Restaurants • Tarrytown, New York, United States • 21-50 Employees
Company overview
| Headquarters | 18 MAIN ST, Tarrytown, New York 10591, US |
| Website | |
| NAICS | 7225 |
| SIC | 581 |
| Founded | 2014 |
| Employees | 21-50 |
| Socials |
Key Contacts at The Taco Project
Allan Peterman
Director Of Operations
Carmelo Milio
Owner
Sebastian Aliberti
Business Owner
The Taco Project Email Formats
The Taco Project uses 2 email formats. The most common is {first name} (e.g., john@thetacoproject.com), used 66.7% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@thetacoproject.com | 66.7% |
{first initial} | j@thetacoproject.com | 33.3% |
About The Taco Project
The Taco Project Restaurants are Mexican Inspired Polished Casual /Quick Service Taquerias Located in Westchester County, NY (Tarrytown, Yonkers, Bronxville, Pleasantville, New Rochelle, and Stamford, CT.
The Taco Project revenue & valuation
| Annual revenue | $8,987,680 |
| Revenue per employee | $409,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $28,800,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
The Taco Project has 3 employees across 2 departments.
Departments
Number of employees
Funding Data
The Taco Project has never raised funding before.
The Taco Project Tech Stack
Discover the technologies and tools that power The Taco Project's digital infrastructure, from frameworks to analytics platforms.
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Frequently asked questions
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