


The Timeinator Revenue
Software Development • Smyrna, Georgia, United States • 1-10 Employees
The Timeinator revenue & valuation
| Annual revenue | $171,110 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Software Development industry and current estimated revenues | $547,552 |
| Total funding | No funding |
Key Contact at The Timeinator
Justin B. Wilson
Founder
Company overview
| Headquarters | Smyrna, Georgia, United States |
| Website | |
| Keywords | Operations, Food Production, Restaurants, Restaurant Management, Training Apps, Restaurant Apps, Training And Timing, Work Apps, Workplace Gamification |
| Founded | 2018 |
| Employees | 1-10 |
| Socials |
About The Timeinator
The Timeinator is an innovative kitchen timer and employee training software that helps restaurants reduce training time, increase kitchen productivity and capacity, improve quality and consistency, and eliminate waste. The Timeinator quickly customizes to your kitchen equipment, providing unlimited cooking timers for your grills, flat tops, fryers, ovens, proof boxes, food holding areas, buffet lines, janitorial areas and anything else you can think of timing tasks for. The app also stores the menu items and tasks that comprise your operation. However, unlike other commercial programmable timers, The Timeinator also stores the steps you want followed thru your cooking processes. Things like, when to properly shake fryer baskets, flip hamburgers, add cheese or bacon. Never miss turning your pizzas for even cooking or knowing the replacement times or your slice pies or buffet items. Our timer can be programmed with any step or interval for any timed process in your operation. Additionally, you can add training videos to any of the items you set up in The Timeinator. Reducing Training Times to minutes will get your staff productive in your operation faster than you have ever imagined. The Timeinator rewards points for following the instructions you provide. Your staff literally plays the game, The Timeinator while working. Focus improves instantly in most kitchens and the point system provides you with a means of measuring employee performance and attention to detail. This attention to detail will instantly improve your operational consistency, quality of product and virtually eliminate waste. The Timeinator's Facilitator screen will bring a level of organization to any restaurant expo area never imagined. This feature shows the cooking times of every item in production and will eliminate the constant shouting from the expo area to the kitchen and also notify expo if a needed item is not cooking. We hope you like it!
Employees by Management Level
Total employees: 1-10
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Employees
Employees by Department
The Timeinator has 1 employees across 1 departments.
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Number of employees
Funding Data
The Timeinator has never raised funding before.
The Timeinator Tech Stack
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