The Village Kitchen Revenue
Food and Beverage Services • 
Australia • 11-20 Employees
$
The Village Kitchen revenue & valuation
| Annual revenue | $1,026,660 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $3,300,000 |
| Total funding | No funding |
Key Contacts at The Village Kitchen
Sam Dronsfield
Founder
Antron Mckay-West
Owner
Jessica Allison
Owner
Walter Pepper
Owner / Operator
The Kitchen
Director
Jessica Allison
Co-Owner
Emma Ward
Business Owner
Sharon Fisher
Owner
Company overview
| Headquarters | Australia |
| Website | |
| NAICS | 311 |
| SIC | 581 |
| Founded | 2001 |
| Employees | 11-20 |
The Village Kitchen Email Formats
The Village Kitchen uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 42.1% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name}@company.com | john.doe@company.com | 42.1% |
{first name}@company.com | john@company.com | 25.3% |
{first name initial}{last name}@company.com | {first name initial}doe@company.com | 14.8% |
{first name}{last name}@company.com | johndoe@company.com | 10.2% |
{last name}@company.com | doe@company.com | 7.6% |
About The Village Kitchen
Small Mom and Pop shop with the tastiest neighborhood shop
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Entry
Founder/Owner
Manager
Employees by Department
The Village Kitchen has 2 employees across 2 departments.
Departments
Number of employees
Funding Data
The Village Kitchen has never raised funding before.
Germany
France
Czechia
BelgiumFrequently asked questions
The Village Kitchen is located in AU.
The Village Kitchen generates an estimated annual revenue of $1,026,660. This revenue figure reflects the company's market position and business performance in its industry.
The Village Kitchen has an estimated valuation of $3,300,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.
The Village Kitchen was founded in 2001, making it 25 years old. The company has established itself as a significant player in its industry over this time.
The Village Kitchen has approximately 11-20 employees. The company continues to grow its workforce to support its business operations and expansion.
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