

The Woodhouse Butchery
Food and Beverage Services • Haywards Heath, England, United Kingdom • 1-10 Employees
Company overview
| Headquarters | UNIT 2B BURRELL ROAD, HAYWARDS HEATH, RH16 1TW, GB |
| Websites | |
| Founded | 2014 |
| Employees | 1-10 |
Key Contact at The Woodhouse Butchery
The Woodhouse Butchery Ltd
Co Director
About The Woodhouse Butchery
The WoodHouse Butchery has a passion for locally sourced, high grade produce. This has earnt an enviable reputation for being one of the finest meat merchants in the South East, committed to providing the very best in customer care and quality assurance. Our Master Butcher, otherwise known as Richard Woodhouse, discovered his passion for butchery at the tender age of 16. As a fourth-generation butcher his passion for the art of butchery has been built over 30 years using both traditional techniques and modern technology. He has also developed a thorough knowledge in the artisan skills of curing and smoking. Having established the business in 2014, Richard is joined by other family members, and a highly skilled team focusing on providing high quality poultry and meats to both the retail and wholesale trade. All meat is sourced locally, where possible, and prepared on site.
The Woodhouse Butchery revenue & valuation
| Annual revenue | $256,665 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $821,328 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
The Woodhouse Butchery has never raised funding before.
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