Think Hospitality Email Formats
Hospitality • 
Miami Beach, Florida, United States • 51-100 Employees
Think Hospitality Email Formats
Think Hospitality uses 5 email formats. The most common is {first initial}{last name} (e.g., jdoe@thinkhotelgrp.com), used 30.6% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@thinkhotelgrp.com | 61.2% |
{first name}{last name} | johndoe@thinkhotelgrp.com | 27.8% |
{last name}{last name} | doedoe@thinkhospitality.com | 5.6% |
Key Contacts at Think Hospitality
Garrett Rogacki
Executive Director Of Operations
Tracy Torres
Revenue Director
Tim Pappas
Director Of Operations
Alberto Silva
Director Of It
Aurora Dillon
Director Of Company Development & Hr
Maria Bolotner
Executive Director Of Revenue Management
Gonzalo Cazares Valles
Director Of Housekeeping
Gricel Sandigo
Director Of Housekeeping
Alexairis Guzman
Executive Director Of Operations
Yessica Quinones
Director Of Services
Company overview
| Headquarters | 336 21st St, Miami Beach, Florida 33139, US |
| Phone number | +13056722000 |
| Website | |
| NAICS | 72 |
| SIC | 653 |
| Founded | 2010 |
| Employees | 51-100 |
| Socials |
About Think Hospitality
Think Hospitality is a rapidly expanding real estate development and hospitality company owned by three lifelong friends–Hunter Gellin, Mark Shemel, and Shawn Vardi. More than just a lifelong friendship, Think Hospitality is about creating a community within the heart of the arts district for locals and tourists alike by providing multiple f&b outlets and beautiful rooms only 1 block from the beach. Hotels include The Plymouth Hotel; The Boulan Hotel, The Clinton Hotel; South Beach Hotel Restaurants in our portfolio: Orange Blossom; Falsa Limonada Each of these properties focus on their location in the heart of the Miami Beach's Arts District by featuring local artists in the lobbies and rooms and collaborating with local establishments like the Bass Museum, Miami City Ballet School, and the Collins Park Neighborhood Association. Providing unique, artful, and intimate service is what sets these hospitality establishments apart from the rest of Miami's institutions.
Employees by Management Level
Total employees: 51-100
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Think Hospitality has 30 employees across 9 departments.
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Think Hospitality has never raised funding before.
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