Think Local Foods Email Formats
Food and Beverage Services • 
Towaco, New Jersey, United States • 1-10 Employees
Key Contact at Think Local Foods
Bryan Gregg
Executive Chef and Founder
Company overview
| Headquarters | PO Box 69, Towaco, NJ 07082, US |
| Phone number | +19737272820 |
| Website | |
| NAICS | 311 |
| SIC | 541 |
| Keywords | Branding, Concept Development, Menu Development, Menu Design |
| Founded | 2013 |
| Employees | 1-10 |
About Think Local Foods
Think Local Foods has a passion for food and the restaurant business that inspires all aspects of our consulting practice. For over 20 years, our team, led by serial entrepreneur Bryan Gregg, has successfully helped aspiring and existing restaurateurs with everything from menu development to concept creation to kitchen design to financial modeling to training and marketing. As a leading restaurant consulting firm, Think Local Foods formulates ground-breaking strategies and drives concepts that help clients enjoy enhanced bottom-line profits. Our restaurant consulting team specializes in introducing new restaurant startups to consumers and rev up struggling troubled brands. Think Local Foods can assist with: Concept development Menu development or redesign Branding or rebranding Financial analysis Contact us for a consultation appointment.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Think Local Foods has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
Think Local Foods has never raised funding before.
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