Thoroughbreds Chop House & Seafood Grille
Restaurants • 
Myrtle Beach, South Carolina, United States • 11-20 Employees
Company overview
| Headquarters | 9706 N Kings Hwy, Myrtle Beach, SC 29572, US |
| Website | |
| NAICS | 7225 |
| SIC | 581 |
| Keywords | Wine, Fine Dining, Happy Hour, Seafood, Steaks, Martinis |
| Founded | 1988 |
| Employees | 11-20 |
| Socials |
Key Contact at Thoroughbreds Chop House & Seafood Grille
Jim Hanley
President
Thoroughbreds Chop House & Seafood Grille Email Formats
Thoroughbreds Chop House & Seafood Grille uses 1 email format. The most common is {first name} (e.g., john@thoroughbredsrestaurant.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@thoroughbredsrestaurant.com | 100% |
About Thoroughbreds Chop House & Seafood Grille
Over the last 28 years, Thoroughbreds Chophouse & Seafood Grille has earned the reputation as the most romantic and overall best fine dining restaurant on The Grand Strand. Family-owned and operated since our first day of business, Thoroughbreds Chophouse is Myrtle Beach’s original upscale venue for delectable cuisine, cultured ambiance, and professional service. Delectable cuisine can only be achieved by putting the freshest ingredients into each recipe. Created by our Executive Chef, our menu offers both domestic and international fare. We modify our menu multiple times per year to capitalize on current market trends. This also allows us the opportunity to utilize local ingredients dependent upon the season. Our kitchen is equipped with the latest advances in culinary technology. With an educated team of professional chefs from across the nation, our diverse menu is sure to satisfy even the most refined palates. Boasting six unique dining rooms and two fully stocked bars, Thoroughbreds creates an ambiance unmatched by any other restaurant in Myrtle Beach. Each room has its own vibe, character, and history. With subtle lighting, warm earthy tones, and a fireplace around every corner, it’s no surprise why Thoroughbreds has been voted Myrtle Beach’s Best Fine Dining Restaurant by multiple publications.
Thoroughbreds Chop House & Seafood Grille revenue & valuation
| Annual revenue | $3,343,790 |
| Revenue per employee | $223,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $10,800,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Thoroughbreds Chop House & Seafood Grille has 3 employees across 3 departments.
Departments
Number of employees
Funding Data
Thoroughbreds Chop House & Seafood Grille has never raised funding before.
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