Thrive Frozen Nutrition
Hospitals and Health Care • 
Searcy, Arkansas, United States • 11-20 Employees
Company overview
| Headquarters | 200 Queensway St, Searcy, AR 72143, US |
| Phone number | +18553769367 |
| Website | |
| NAICS | 62 |
| SIC | 202 |
| Keywords | Sports Nutrition, Ice Cream, Functional Food, Frozen Nutrition, Healthcare Dietary Supplements, Meal Replacements And Supplements, No Sugar Added Ice Cream, Healthy Gelato, Healthy Ice Cream |
| Founded | 2011 |
| Employees | 11-20 |
| Socials |
Key Contacts at Thrive Frozen Nutrition
Jeff Holtz
Founder/Ceo
Paul Stagner
Co-Founder/Co-Owner
Thrive Frozen Nutrition Email Formats
Thrive Frozen Nutrition uses 1 email format. The most common is {first initial}{last name} (e.g., jdoe@thriveicecream.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@thriveicecream.com | 100% |
About Thrive Frozen Nutrition
Thrive Frozen Nutrition began a decade ago, with the idea of disrupting the healthcare, senior care, and sports nutrition industries with nutritionally enhanced, real foods that are not only healthy, but also enjoyable to eat. These industries were ripe for change as many dietary supplements have unsavory taste or texture and often include a host of artificial or less desirable ingredients like high fructose corn syrup, palm oil and fillers. Dietitians actively look for products to support their nutritional strategies, are palatable to those in their care and are not wasted due to not being consumed. We launched Thrive Ice Cream in 2011 with the brand promise "Real Ice Cream. Real Benefits." Because of its appeal, ice cream is a natural fit for delivering nutrition to patients, seniors, athletes, and children. Each 6-ounce cup ocontains 9 grams of protein, 24 vitamins and minerals, 3 grams of natural fiber, and 4 active probiotics, including GenedonBC30, to support digestive and immune health. Thrive Ice Cream is gluten-free, certified kosher, Real Dairy certified, and low in lactose. It can be used as a meal supplement, snack or dessert, and is an appropriate nutritional tool for addressing a number of medical conditions like unintended weight loss, dysphagia, IBS, Crohn's and colitis, dementia, wound care, and more. It enhances quality of life - most people prefer a cup of ice cream to a liquid supplement! In 2018, we launched Thrive Gelato. Like Thrive Ice Cream, our gelato is also nutritionally enhanced, contains high quality ingredients and packaged for smaller appetites in 4-ounce single-serve cups. In blind taste tests, people preferred Thrive Gelato's delicious flavors and creamy texture to a leading competitor. It's also very affordable for health systems, senior living facilities, collegiate sports programs, and schools looking for healthier options of favorite foods. Thrive invites you to put our products to the spoon test! Contact us for samples.
Thrive Frozen Nutrition revenue & valuation
| Annual revenue | $1,700,635 |
| Revenue per employee | $142,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Hospitals and Health Care industry and current estimated revenues | $5,500,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Thrive Frozen Nutrition has 5 employees across 3 departments.
Departments
Number of employees
Thrive Frozen Nutrition Tech Stack
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