

Tierra Sur at Herzog Wine Cellars
Food and Beverage Manufacturing • Oxnard, California, United States • 1-10 Employees
Company overview
| Headquarters | 3201 CAMINO DEL SOL, Oxnard, California 93030, us |
| Phone number | +18059831560 |
| Website | |
| NAICS | 11 |
| SIC | 581 |
| Employees | 1-10 |
| Socials |
Key Contact at Tierra Sur at Herzog Wine Cellars
Jonathan Auchterlonie
Director of Food And Beverage
About Tierra Sur at Herzog Wine Cellars
Tierra Sur is a farm to table restaurant in Southern California, creating dynamic menus with seasonal ingredients sourced exclusively from local growers.
Tierra Sur at Herzog Wine Cellars revenue & valuation
| Annual revenue | $427,775 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $1,400,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Tierra Sur at Herzog Wine Cellars has never raised funding before.
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