Tomorrow Foods NZ
Food and Beverage Services • 
New Zealand • 1-10 Employees
Company overview
| Headquarters | New Zealand |
| Website | |
| Founded | 2017 |
| Employees | 1-10 |
Key Contact at Tomorrow Foods NZ
Louise Burnie
Owner of Tomorrow Foods, bringing cricket flour and cricket pasta to the world.
About Tomorrow Foods NZ
Welcome to Tomorrow Foods fellow foodies. We love our planet and want to look after it. Our goal for Tomorrow Foods is to create healthy and tasty foods that are made sustainably using alternative ingredients. All while creating as little impact on our precious planet as possible.
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Tomorrow Foods NZ revenue & valuation
| Annual revenue | $85,555 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $273,776 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Founder/Owner
Funding Data
Tomorrow Foods NZ has never raised funding before.
United Kingdom
United States
Canada
Frequently asked questions
Tomorrow Foods NZ is located in NZ.
Tomorrow Foods NZ was founded in 2017, making it 9 years old. The company has established itself as a significant player in its industry over this time.
Tomorrow Foods NZ has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.
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