Tony Foreman +
Restaurants • 
Baltimore, Maryland, United States • 21-50 Employees
Company overview
| Headquarters | 1000 Lancaster Street, Baltimore, Maryland 21202, US |
| Websites | |
| NAICS | 7225 |
| SIC | 208 |
| Founded | 1997 |
| Employees | 21-50 |
Key Contact at Tony Foreman +
Tony Foreman
Chief Executive Officer
Tony Foreman + Email Formats
Tony Foreman + uses 5 email formats. The most common is {first initial} (e.g., j@tonyforemanco.com), used 27.3% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@tonyforemanco.com | 36.4% |
{first name}{last name} | johndoe@tonyforemanco.com | 27.3% |
{second initial}{last name} | odoe@tonyforemanco.com | 18.2% |
{first initial}{last name} | jdoe@tonyforemanco.com | 9.1% |
About Tony Foreman +
Tony Foreman + Co. is a Baltimore-based restaurant group composed of the restaurants and wine stores of hospitality pioneers Tony Foreman and Partners; Petit Louis Bistro, Johnny's, Cinghiale, The Milton Inn, Bin 604 Wine & Spirits and Bin 201 Wine & Spirits are their award-winning, world-class concepts located across Maryland. Tony Foreman + Co. is recognized nationally for inventive, beautiful cuisine, exceptional service, treasured wine programs, and inviting décor.
Tony Foreman + revenue & valuation
| Annual revenue | $150,000,000 |
| Revenue per employee | $3,750,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $480,000,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Tony Foreman + has 9 employees across 5 departments.
Departments
Number of employees
Funding Data
Tony Foreman + has never raised funding before.
United Kingdom
Germany
Australia
Austria
Sweden
Frequently asked questions
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