Total Environment Hospitality
Hospitality • 
Bengaluru East, Karnataka, India • 101-200 Employees
Company overview
| Headquarters | 331, 5B Rd, Shivaji Nagar, EPIP Zone, Whitefield, Craftworks,, Bangalore, Karnataka 560066, IN |
| Website | |
| NAICS | 72 |
| Founded | 2012 |
| Employees | 101-200 |
| Socials |
Key Contacts at Total Environment Hospitality
Ashish Saxena
Chief Executive Officer
Brinder Narula
Global Culinary Director
Total Environment Hospitality Email Formats
Total Environment Hospitality uses 2 email formats. The most common is {first name}.{last name} (e.g., john.doe@total-environment.com), used 84.2% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name} | john.doe@total-environment.com | 84.2% |
{first initial}.{last name} | j.doe@total-environment.com | 15.8% |
About Total Environment Hospitality
At Total Environment Hospitality, we love creating experiences that touch your senses and evoke emotions. Rich, colourful and vibrant experiences that have depth and character, and are created with passion, sensitivity and commitment. Our inspiration comes from nature, and from the arts and crafts, and from the deep rooted cultural heritage of our beautiful planet. Total Environment Hospitality owns Windmills and Oota Bangalore, present in Bangalore, India, and Dallas, Texas, USA.
Total Environment Hospitality revenue & valuation
| Annual revenue | $2,543,837 |
| Revenue per employee | $24,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Hospitality industry and current estimated revenues | $8,200,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 101-200
Seniority
Employees
Employees by Department
Total Environment Hospitality has 17 employees across 8 departments.
Departments
Number of employees
Funding Data
Total Environment Hospitality has never raised funding before.
United States
Italy
Australia
Frequently asked questions
4.8
40,000 users
