Total Hospitality & Events Management Revenue
Hospitality • • 1-10 Employees
Total Hospitality & Events Management revenue & valuation
| Annual revenue | $85,555 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Hospitality industry and current estimated revenues | $273,776 |
| Total funding | No funding |
Key Contact at Total Hospitality & Events Management
Darren Tomkins
Managing Director & Senior Consultant
Company overview
| Headquarters | XX |
| Website | |
| NAICS | 72 |
| Keywords | Events Management, Hospitality Consultancy, Business Development, Pop Up Bars & Street Food |
| Founded | 2016 |
| Employees | 1-10 |
Total Hospitality & Events Management Email Formats
Total Hospitality & Events Management uses 1 email format. The most common is {first initial} (e.g., j@them.ltd), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@them.ltd | 100% |
About Total Hospitality & Events Management
Total Hospitality & Events Management LTD (THEM), is a company set up to support all your hospitality and events business needs. The company operates across 3 distinct areas, Consultation and business development, Pop Up Bars and Catering and Events Management. As a company we specialise in maximising your existing business through develop its existing commercial operations as well as exploring new avenues of income. Included in this is training the staff team to maximise existing profits and deliver outstanding customer service. With comprehensive experience of the commercial hospitality industry, Student Unions and the 3rd sector to we are uniquely positioned to understand the diverse needs of our growing client base. Service delivery is our first passion and in line with this passion we operate a diverse selection of Pop Up Bars and Street Food options suitable for any occasion. From adding value to a standalone event or providing that USP for every special occasion. We offer both off the shelf and bespoke solutions for your physical hospitality needs. Specialities Include the following:- Commercial development, project management & refurbishments management, menu development both wet and dry, marketing and social media, event management, H&S, food hygiene, Licensing law, HR, recruitment & training, up to date industry knowledge, pop up bars and catering, conferencing financial management, budget planning, business continuity & turnaround and Staff Training Our Business is your Business
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Total Hospitality & Events Management has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
Total Hospitality & Events Management has never raised funding before.
United States
Spain
Svalbard and Jan Mayen
South AfricaFrequently asked questions
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