Tre’s Street Kitchen®
Food and Beverage Services • 
P.O. Box 86621, Baton Rouge, United States • 1-10 Employees
Company overview
| Headquarters | P.O. Box 86621, Baton Rouge, Louisiana 70879, US |
| Website | |
| NAICS | 311 |
| Founded | 2020 |
| Employees | 1-10 |
Key Contact at Tre’s Street Kitchen®
Kristen C. Devine
Co-Founder|Chief Experience Officer, CXO
About Tre’s Street Kitchen®
Tre’s Street Kitchen® is a local, family-run food service company redefining campus dining, corporate catering, and stadium concessions across Louisiana and the Gulf South. Since 2020, we’ve grown from a bold vision to a regional force—becoming the first company of our kind to secure contracts with Louisiana State University (LSU), Southern University, Southern University at New Orleans (SUNO), and Baton Rouge Community College. We deliver high-quality, affordable meals that celebrate culture, creativity, and community. In March 2025, we were honored with Aramark’s “Best of 2024” Growth Award, selected as one of just 16 companies nationwide—and the only one from Louisiana—for innovation and impact in food service. We proudly serve clients from Baton Rouge to New Orleans, including catering partnerships with the NFL, New Orleans Saints, and New Orleans Pelicans—opportunities made possible through our selection as a certified Super Bowl LIX Business Connect (Source) member. As part of the official supplier network for Super Bowl 2025, we had the privilege of bringing Louisiana flavor to premier events during one of the biggest moments in sports and entertainment. Our national partnerships include Chartwells, Aramark, and Ochsner Health, and we’re expanding our reach across the Gulf South with a focus on excellence, equity, and flavor-forward experiences. Our Services: 🎓 Campus Dining Solutions 🥂 Corporate & Event Catering 🏟 Stadium & Large-Scale Event Services 🚨 Emergency & Relief Catering 🧴 Manufacturing & Retail (CPG): Home of Tre’s Street Sauce® Let’s work together. Whether on campus, in the boardroom, or at the big game—we're ready to deliver a culinary experience you can count on.
Tre’s Street Kitchen® revenue & valuation
| Annual revenue | $171,110 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $547,552 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Tre’s Street Kitchen® has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
Tre’s Street Kitchen® has never raised funding before.
Tre’s Street Kitchen® Tech Stack
Discover the technologies and tools that power Tre’s Street Kitchen®'s digital infrastructure, from frameworks to analytics platforms.
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Miscellaneous
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Germany
Denmark
Frequently asked questions
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