


True Roots Catering Revenue
Food and Beverage Services • 7550 Pruitt Research Rd, Fort Pierce, United States • 1-10 Employees
True Roots Catering revenue & valuation
| Annual revenue | $342,220 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $1,100,000 |
| Total funding | No funding |
Key Contact at True Roots Catering
Natalia Caballero
Director of Event Management
Company overview
| Headquarters | 7550 Pruitt Research Rd, Fort Pierce, Florida 34945, US |
| Phone number | +17722591972 |
| Website | |
| NAICS | 72232 |
| SIC | 581 |
| Founded | 2019 |
| Employees | 1-10 |
| Socials |
True Roots Catering Email Formats
True Roots Catering uses 1 email format. The most common is {first name} (e.g., john@truerootscatering.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@truerootscatering.com | 100% |
About True Roots Catering
At True Roots Catering, we have a deep-seated passion for crafting exceptional culinary experiences that go beyond the plate. As a catering company proudly serving the Treasure Coast & Palm Beaches, we specialize in curating unforgettable moments at weddings, corporate events, and other private functions. Our dedication goes beyond serving delicious dishes; it's about creating connections and memories that linger long after the last bite. We're on a mission to bridge the gap between the kitchen and your table, infusing each meal with the warmth of our love and creativity. Chef Mike started True Roots Catering with a simple goal in mind, to create memorable and heartfelt dining experiences that bring people together. We believe that food is not just sustenance, but a means of expressing love, creativity, and connection. Our mission is to bridge the gap between the kitchen and the table, infusing every dish with genuine care and passion. We're driven by a desire to challenge conventional catering norms, crafting unique culinary journeys that challenge the status quo and delight our customers. Our purpose is clear: to share the joy of food that's made with love, to turn gatherings into cherished memories, and to bring people closer through the shared experience of extraordinary food. Join us in celebrating life's moments, one delectable dish at a time.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
True Roots Catering has never raised funding before.
Frequently asked questions
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