United Restaurant & Hospitality Consultants Revenue
Hospitality • 
Westminster, Colorado, United States • 21-50 Employees
United Restaurant & Hospitality Consultants revenue & valuation
| Annual revenue | $33,000,000 |
| Revenue per employee | $1,432,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Hospitality industry and current estimated revenues | $105,400,000 |
| Total funding | No funding |
Key Contact at United Restaurant & Hospitality Consultants
Raquel Smith
Director Of Restaurants Taskforce
Company overview
| Headquarters | 3224 West 112th CT Suite C, Westminster, CO 80031, US |
| Phone number | +19377263718 |
| Website | |
| NAICS | 72 |
| SIC | 581 |
| Keywords | Training, Business Planning, Sales Generation, Operational Analysis, Strategy & Concept Development, Culinary Support, Restaurant Turnaround |
| Founded | 2012 |
| Employees | 21-50 |
| Socials |
United Restaurant & Hospitality Consultants Email Formats
United Restaurant & Hospitality Consultants uses 2 email formats. The most common is {first name} (e.g., john@secureserver.net), used 75% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@secureserver.net | 75% |
{first name}{last name} | johndoe@secureserver.net | 25% |
About United Restaurant & Hospitality Consultants
Our Restaurant and Hospitality Food & Beverage consultants provide expert consulting services and are available throughout the nation. We don’t just talk about it—we get results. 1. When considering taking on any new consulting project, we only work with clients who we feel comfortable with, and projects that we are highly-confident that we can and will deliver results on. 2. We will provide a free initial consultation, analysis, and quote. Once we have determined to do business together, we always provide a well-written, easy-to-understand consulting services agreement that both parties believe in and are committed to. We ensure that there is never any question as to each party’s roles, responsibilities, time frames, and associated costs within the duration of the restaurant consulting project. 3. Our consultants work hard, play fair, speak honestly and candidly. We just do what's right. We do what we say we are going to do and we expect others to do the same. We set high standards, demand excellence, and deliver results. Our consultants are driven and intense are not afraid to deliver the truth when it means success for your business. 4. We guarantee client satisfaction and deliver the results that we promise.
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
United Restaurant & Hospitality Consultants has 2 employees across 1 departments.
Departments
Number of employees
Funding Data
United Restaurant & Hospitality Consultants has never raised funding before.
United Restaurant & Hospitality Consultants Tech Stack
Discover the technologies and tools that power United Restaurant & Hospitality Consultants's digital infrastructure, from frameworks to analytics platforms.
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Frequently asked questions
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