University of Vermont College of Agriculture and Life Sciences Revenue
Higher Education • 
Burlington, Vermont, United States • 51-100 Employees
University of Vermont College of Agriculture and Life Sciences revenue & valuation
| Annual revenue | $6,416,625 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Higher Education industry and current estimated revenues | $20,600,000 |
| Total funding | No funding |
Key Contacts at University of Vermont College of Agriculture and Life Sciences
Victor Izzo
Co-Director Environmental Studies Program
Margot Smithson
Director, Morgan Horse Farm
Company overview
| Headquarters | 106 Morrill Hall, 146 University Place, Burlington, Vermont 05405, US |
| Phone number | +18026560137 |
| Website | |
| NAICS | 6112 |
| Keywords | Food Systems, Self-Designed Major, Animal And Veterinary Sciences Department (Asci), Biochemistry Integrated Program (Bicm), Biological Science Integrated Program (Bisc), Environmental Sciences Integrated Program (Ensc), Environmental Studies Integrated Program (Envs), Nutrition And Food Sciences Department (Nfs), Plant Biology Department (Pbio), Plant And Soil Science Department (Pss), Uvm Extension |
| Founded | 1791 |
| Employees | 51-100 |
| Socials |
University of Vermont College of Agriculture and Life Sciences Email Formats
University of Vermont College of Agriculture and Life Sciences uses 4 email formats. The most common is {first initial}.{last name} (e.g., j.doe@uvm.edu), used 52.9% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}.{last name} | j.doe@uvm.edu | 52.9% |
{first name}.{last name} | john.doe@uvm.edu | 25.5% |
{first name}{last name} | johndoe@uvm.edu | 19.6% |
{first initial} | j@uvm.edu | 2% |
About University of Vermont College of Agriculture and Life Sciences
Our science is grounded in humanity. The College of Agriculture and Life Sciences offers dynamic programs in the life and social sciences, with a focus on nutrition and food science, human and animal health, communication, entrepreneurship, sustainable and resilient communities, and the complex web of food systems. Explore our diverse portfolio of majors: Biochemistry, Community and International Development, Plant and Animal Sciences, Biology, Food Systems, Public Communication, Microbiology and Molecular Genetics to name a few. Our rich array of internships and research experiences empowers students to become doers. We challenge students to push the boundaries of creativity and innovation, imparting the knowledge, skills, and values to become the next generation of informed citizens, thinkers and leaders. Our sciences are grounded in humanity for students who want to make a difference in the world. UVM Community Management Guidelines: https://www.uvm.edu/d10-files/documents/2025-05/UVMCommunityManagementGuidelines_web.pdf.
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
University of Vermont College of Agriculture and Life Sciences has 19 employees across 5 departments.
Departments
Number of employees
Funding Data
University of Vermont College of Agriculture and Life Sciences has never raised funding before.
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Frequently asked questions
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