

Upper Crust Catering Revenue
Telecommunications • Costa Mesa, California, United States • 1-10 Employees
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Upper Crust Catering revenue & valuation
| Annual revenue | $342,220 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Telecommunications industry and current estimated revenues | $1,100,000 |
| Total funding | No funding |
Key Contacts at Upper Crust Catering
Jim Lustig
Owner
Simon Hillier
Catering Business Owner
Brett Manock
Owner
Upper Crust Ottawa
Business Owner
Sharon Lee
Owner
Company overview
| Headquarters | 1790 Whittier Ave, Costa Mesa, California 92627-4509, US |
| NAICS | 517 |
| Employees | 1-10 |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Founder/Owner
Entry
Manager
Funding Data
Upper Crust Catering has never raised funding before.
Frequently asked questions
What is the address of Upper Crust Catering?
Upper Crust Catering is located in Costa Mesa, California, US.
What are the revenues of Upper Crust Catering?
Upper Crust Catering generates an estimated annual revenue of $342,220. This revenue figure reflects the company's market position and business performance in its industry.
What is the valuation of Upper Crust Catering?
Upper Crust Catering has an estimated valuation of $1,100,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.
How many employees does Upper Crust Catering have?
Upper Crust Catering has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.
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