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Upper Crust Catering Revenue

TelecommunicationsFlag of USCosta Mesa, California, United States1-10 Employees

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Upper Crust Catering revenue & valuation

Annual revenue$342,220
Revenue per employee$86,000
Estimated valuation?$1,100,000
Total fundingNo funding

Key Contacts at Upper Crust Catering

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Jim Lustig

Owner

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Simon Hillier

Catering Business Owner

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Brett Manock

Owner

Flag of CA

Upper Crust Ottawa

Business Owner

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Sharon Lee

Owner

Company overview

Headquarters1790 Whittier Ave, Costa Mesa, California 92627-4509, US
NAICS517
Employees1-10

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Founder/Owner
Entry
Manager

Funding Data

Upper Crust Catering has never raised funding before.

Frequently asked questions

Upper Crust Catering is located in Costa Mesa, California, US.
Upper Crust Catering generates an estimated annual revenue of $342,220. This revenue figure reflects the company's market position and business performance in its industry.
Upper Crust Catering has an estimated valuation of $1,100,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.
Upper Crust Catering has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

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