VANTGUARD Revenue
Food and Beverage Services • 
Guadalajara, Castile-La Mancha, Spain • 11-20 Employees
VANTGUARD revenue & valuation
| Annual revenue | $1,625,545 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $5,300,000 |
| Total funding | No funding |
Key Contacts at VANTGUARD
Felipe Molina
Brand Director
Alex Jorganes
Director De Marketing
Javier Umansky Skudicki
Managing Director Americas At Vantguard, Global Premium Brands
Jorge Balbontin
Director Of Brand Development
Amag Consulting
Ceo & Owner At Vantguard
Company overview
| Headquarters | AV. CONDE DE ROMANONES 18, GUADALAJARA, SPAIN 19200, ES |
| Phone number | +342122216198 |
| Website | |
| NAICS | 311 |
| SIC | 208 |
| Keywords | Marketing, Spirits, Brand Building, Innovation, Global Distribution, Market Expansion, Consumer Experience, Premium Drinks, Distilled Spirits, Independent Brands, Global Brand Development, Beverage Innovation, Liquid Development, Category Disruption, Alcoholic Beeverages, Creative Beverage Concepts, Mixology & Craft Cocktails, Trendsetting Brands |
| Founded | 2014 |
| Employees | 11-20 |
| Socials |
VANTGUARD Email Formats
VANTGUARD uses 3 email formats. The most common is {first name}{last name} (e.g., johndoe@vantguard.com), used 55.6% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}{last name} | johndoe@vantguard.com | 55.6% |
{first initial}{last name} | jdoe@vantguard.com | 22.2% |
{first initial} | j@vantguard.com | 22.2% |
About VANTGUARD
Vantguard was founded in 2010 with the ambition to create bold, premium drinks brands with strong identity and global potential. Our journey started with the launch of Gin Mare — a project that marked our entry into the industry and our passion for innovation. Today, we build and grow a portfolio of category-defining brands that challenge conventions and connect with a new generation of consumers: • Tequila Curado – The first tequila infused with cooked agave from different regions. • Ginraw – A premium gin born in Barcelona. • Bonanto – A Mediterranean aperitivo with a unique cherry twist. • Flaming Pig – A bold Irish whiskey with toasted barrel influence. • Agua 22 – Spanish premium mineral water with purpose. • Seventeen – A curated range of mixers designed for the modern bar. • Capucana – Artisanal Brazilian cachaça crafted with French savoir-faire. • Ysabel Regina – A blend of brandy and cognac aged in sherry casks. We create brands that stand out by design — products with soul, relevance, and a clear point of view. With distribution in over 60 countries, we’re building a global platform for drinks with distinction. Vantguard — Where brands are born to stand out.
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
VANTGUARD has 12 employees across 7 departments.
Departments
Number of employees
Funding Data
VANTGUARD has never raised funding before.
VANTGUARD Tech Stack
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Frequently asked questions
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