Verily Kitchen
Food and Beverage Retail • 
Burnaby, British Columbia, Canada • 1-10 Employees
Company overview
| Headquarters | Burnaby, British Columbia V5A 3A2, CA |
| Website | |
| NAICS | 445 |
| Keywords | Vegan, Gluten Free, Spreads, Sauces, Dips, Non Gmo, Pasta Sauces, Female Owned, Plant Rich, Canada Owned, Fresh Whole Foods |
| Founded | 2022 |
| Employees | 1-10 |
| Socials |
Key Contact at Verily Kitchen
Karlene Karst
Founder and CEO
Verily Kitchen Email Formats
Verily Kitchen uses 1 email format. The most common is {first initial} (e.g., j@verilykitchen.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@verilykitchen.com | 100% |
About Verily Kitchen
Verily Kitchen is the vision of wellness expert, Karlene Karst. A passionate nutritionist, celebrated cookbook author, and—most importantly—mom of three, Karlene’s experience and knowledge inspired her to create a collection of ready-to-cook offerings that are as tasty as they are wholesome. Our food philosophy is rooted in sustainability and social consciousness with a focus on high-quality, locally sourced ingredients. We make it easy for anyone to bring nourishing food to their table in an incredibly delicious way.
Verily Kitchen revenue & valuation
| Annual revenue | $427,775 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Retail industry and current estimated revenues | $1,400,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Verily Kitchen has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
Verily Kitchen has never raised funding before.
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United States
Frequently asked questions
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