


Viking Range Revenue
Consumer Goods • Greenwood, Mississippi, United States • 201-500 Employees
Viking Range revenue & valuation
| Annual revenue | $212,200,000 |
| Revenue per employee | $553,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Consumer Goods industry and current estimated revenues | $678,900,000 |
| Total funding | No funding |
Key Contacts at Viking Range
Frank Hwang
Senior Director Of Marketing
Bruce Jacobson
Director Of Operations
Patricia Gregory
Director Of Procurement
Oscar Sarmiento
Director Of Strategic Sourcing
Robert Mcbryde
Director Of Operations, Cooking Products
Kim Harris
Director Of Product Management
Brent Bailey
Design Director
Beth Kittle
Director Of Talent Management & Benefits
Stormee Lucas
Director Of Manufacturing
Debbie Brooks
Director Of Curriculum
Company overview
| Headquarters | 111 Front Street, Greenwood, Mississippi 38930, US |
| Phone number | +16624551200 |
| Website | |
| Keywords | Refrigerators, Wine Cellars, Dishwashers, Microwaves, Ovens, Gas Grills, Charcoal Smokers, Cooking Schools, Cooktops, Freestanding Ranges, Ice Machines, Kitchen Ventilation, Rangetops, Stainless Steel Cabinets, Trash Compactors, Warming Drawers |
| Founded | 1987 |
| Employees | 201-500 |
| Socials |
Viking Range Email Formats
Viking Range uses 3 email formats. The most common is {first initial}{last name} (e.g., jdoe@vikingrange.com), used 56.6% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@vikingrange.com | 56.6% |
{first name}{last name} | johndoe@vikingrange.com | 39.6% |
{last name}{last name} | doedoe@vikingrange.com | 3.8% |
About Viking Range
Viking Range, LLC introduced professional performance to the home kitchen with our flagship ranges in 1987, and a culinary revolution was born. Thanks to demand and innovation, our line quickly grew into the complete Viking kitchen (both indoor and out). The Viking Life embodies the epicurean lifestyle available through our products, relationships, Viking Cooking Schools, and our world-class Alluvian Resort. On December 31, 2012, The Middleby Corporation, a global leader in the commercial foodservice equipment industry, acquired Viking. Middleby has more than 50 companies in its portfolio and has a proven track record of acquiring and growing companies through bringing innovative, patented products to the market. Many synergies and growth opportunities exist between Viking and other Middleby brands and the acquisition of Viking strategically positioned Middleby to expand into the residential market with a strong, leading brand. Middleby has an established presence outside of the U.S., which will help Viking expand to new markets in the future. From recipes to design cues, we believe the kitchen should be a collaborative space. So please share your ideas and tips with us!
Employees by Management Level
Total employees: 201-500
Seniority
Employees
Employees by Department
Viking Range has 166 employees across 16 departments.
Departments
Number of employees
Frequently asked questions
4.8
40,000 users



