Viro Steak Restaurant Revenue

Restaurants • Gallarate, Lombardy, Italy • 11-20 Employees

Viro Steak Restaurant revenue & valuation

Annual revenue	$1,112,215
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues	$3,600,000
Total funding	No funding

Key Contact at Viro Steak Restaurant

Massimo Fornari

Chief Executive Officer

Company overview

Headquarters	Viale dei Tigli, 17, Gallarate, VA 21013, IT
Phone number	+390331701359
Website	virosteakrestaurant.it
NAICS	7225
Founded	2016
Employees	11-20
Socials

Viro Steak Restaurant Email Formats

Viro Steak Restaurant uses 3 email formats. The most common is {first initial}{last name} (e.g., jdoe@virosteakrestaurant.it), used 40% of the time.

Format	Example	Percentage
{first initial}{last name}	jdoe@virosteakrestaurant.it	40%
{first name}{last name}	johndoe@virosteakrestaurant.it	40%
{first name}.{last name}	john.doe@virosteakrestaurant.it	20%

About Viro Steak Restaurant

"Il Club dei Carnivori" Viro Steak Restaurant, con i suoi ristoranti di Legnano e Gallarate, è specializzato nella selezione, lavorazione e frollatura di tipo dry-aging della carne in osso. Fondata nel 2015 da tre soci originari della Toscana, l’azienda è alla ricerca continua dell’eccellenza nell’ambito della carne, con selezioni provenienti dai migliori allevamenti al mondo. La frollatura di tipo dry-aging è un tratto distintivo di Viro Steak Restaurant e consiste nella maturazione della carne in speciali celle frigorifere a temperatura e umidità controllate. In queste celle si possono ammirare lombate di carne di diverse razze e provenienze che, durante la stagionatura, sviluppano caratteristiche fondamentali come sapore e tenerezza. La nostra missione è regalare ai nostri clienti una bistecca memorabile in un ambiente esclusivo. Come valori fondamentali abbiamo l’integrità, la meritocrazia e la ricerca implacabile dell’eccellenza.

Employees by Management Level

Total employees: 11-20

Seniority

Employees

Manager

C-Suite

Entry

Employees by Department

Viro Steak Restaurant has 3 employees across 3 departments.

Departments

Number of employees

Funding Data

Viro Steak Restaurant has never raised funding before.

Viro Steak Restaurant Tech Stack

Discover the technologies and tools that power Viro Steak Restaurant's digital infrastructure, from frameworks to analytics platforms.

Modernizr

JavaScript libraries

SiteGround

Hosting

Gravity Forms

Form builders

ScrollMagic

JavaScript libraries

iubenda

Cookie compliance

jQuery UI

JavaScript libraries

Animate.css

UI frameworks

Leaflet

Maps

FlexSlider

Widgets

jQuery Migrate

JavaScript libraries

Cloudflare

CDN

Plyr

Video players

Frequently asked questions

Viro Steak Restaurant is located in Gallarate, Lombardy, IT.

You can reach Viro Steak Restaurant at +390331701359.

Viro Steak Restaurant generates an estimated annual revenue of $1,112,215. This revenue figure reflects the company's market position and business performance in its industry.

Viro Steak Restaurant has an estimated valuation of $3,600,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.

Viro Steak Restaurant was founded in 2016, making it 10 years old. The company has established itself as a significant player in its industry over this time.

Viro Steak Restaurant has approximately 11-20 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contact at Viro Steak Restaurant

Massimo Fornari

Chief Executive Officer

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