Wave Hill Breads

Food and Beverage Manufacturing • United States • 11-20 Employees

Company overview

Headquarters	United States
Phone number	+12037629595
Website	wavehillbreads.com
NAICS	11
SIC	546
Employees	11-20
Socials

Key Contacts at Wave Hill Breads

Tim Topi

Co-Owner

Mitchell Rapoport

Co-Owner

Margaret Sapir

Co-Owner

Charlie Pollak

Sales Director

Wave Hill Breads Email Formats

Wave Hill Breads uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 42.1% of the time.

Format	Example	Percentage
{first name}.{last name}@company.com	john.doe@company.com	42.1%
{first name}@company.com	john@company.com	25.3%
{first name initial}{last name}@company.com	{first name initial}doe@company.com	14.8%
{first name}{last name}@company.com	johndoe@company.com	10.2%
{last name}@company.com	doe@company.com	7.6%

About Wave Hill Breads

Wave Hill Breads makes three-grain artisan bread in various shapes - all from the same dough. Also JUST CRUST chips and lemony-thyme croutons de campagne. Included in 500 Things To Eat Before It's Too Late.

Wave Hill Breads revenue & valuation

Annual revenue	$5,383,020
Revenue per employee	$284,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues	$17,300,000
Total funding	No funding