West Coast Prime Meats Email Formats
Food and Beverage Services • 
Brea, California, United States • 51-100 Employees
West Coast Prime Meats Email Formats
West Coast Prime Meats uses 5 email formats. The most common is {first initial}.{last name} (e.g., j.doe@westcoastprimemeats.com), used 52.9% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}.{last name} | j.doe@westcoastprimemeats.com | 52.9% |
{first name}.{last name} | john.doe@westcoastprimemeats.com | 35.3% |
{first initial}{last name} | jdoe@westcoastprimemeats.com | 5.9% |
{2char} | {2char}@westcoastprimemeats.com | 2.9% |
{first name} | john@westcoastprimemeats.com | 2.9% |
Key Contact at West Coast Prime Meats
Samuel Rachal
Director Of Quality Assurance
Company overview
| Headquarters | 344 Cliffwood Park St., Brea, CA 92821, US |
| Phone number | +17142558560 |
| Website | |
| NAICS | 311 |
| SIC | 514 |
| Keywords | Seafood Products, Ground Beef, Beef Chops And Steaks, Dry-Aged Beef, Fresh Poultry, Premium Lamb, Premium Pork, Premium Veal, Wild Game And Other Meats |
| Founded | 2011 |
| Employees | 51-100 |
| Socials |
About West Coast Prime Meats
West Coast Prime Meats is your distribution resource in Southern California, Nevada, Arizona and Hawaii for premium center-of-the-plate products and expertise. We are a collaboration of award-winning restaurant operators and professional steak cutters with decades of experience, so we understand the hospitality operator’s need for the best quality products, consistently prepared, and reliably delivered. At West Coast Prime Meats, we are not distracted by sales of cleaning supplies or sundries; we focus clearly and competitively on meat, from top of the line 1855 Black Angus beef to the best Midwestern USDA Prime and Choice beef, tender veal, succulent Duroc pork, mild flavored domestic lamb, custom blend ground beef, natural chicken, and fresh seafood. In addition to sourcing the finest protein products available, to meet the needs of restaurants, hotels, and other hospitality operators, we provide flexible delivery windows and cutoff times Monday through Saturday, our sales team of seasoned restaurant professionals will work with you and our skilled cutters to create steaks, chops and other entrees that are uniquely yours, and our senior management team can offer menu and food cost analysis to help your operation and our partnership be a success.
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
West Coast Prime Meats has 31 employees across 6 departments.
Departments
Number of employees
Funding Data
West Coast Prime Meats has never raised funding before.
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