


Winemaker's CUT
Wine and Spirits • Canada • 1-10 Employees
Company overview
| Headquarters | Canada |
| Phone number | +17782005529 |
| Website | |
| SIC | 208 |
| Founded | 2015 |
| Employees | 1-10 |
| Socials |
Key Contact at Winemaker's CUT
Michal Mosny
Co-owner & Winemaker
About Winemaker's CUT
What makes the CUT? Like a director's cut, an edited version of a film that represents the director's unique point of view, Winemaker's CUT is influenced by the winemaker and their unique styling/blending of an Okanagan wine. The grapes that shape CUT wines are hand-harvested at Deadman Lake Vineyard just south of Oliver, BC. With utmost respect to nature, while honoring traditional winemaking methods, sustainable farming, and a zero pesticides policy with low sulphur use, CUT wines develop naturally and express characteristics indicative of this unique Okanagan vineyard. Winemaker's cut & Classical Music It is in appreciation of art and harmony that classical music echoes in the vineyard and cellar where the winemaker captures an accumulation of moments and composes quality wines.
Winemaker's CUT revenue & valuation
| Annual revenue | $85,555 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Wine and Spirits industry and current estimated revenues | $273,776 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Winemaker's CUT has never raised funding before.
Winemaker's CUT Tech Stack
Discover the technologies and tools that power Winemaker's CUT's digital infrastructure, from frameworks to analytics platforms.
Hosting
JavaScript libraries
CMS
Miscellaneous
Analytics
Video players
JavaScript frameworks
JavaScript libraries
Miscellaneous
JavaScript frameworks
Security
Ecommerce
Frequently asked questions
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