WOB Bar & Kitchen
Restaurants • 
Citrus Park, Florida, United States • 501-1000 Employees
Company overview
| Headquarters | Citrus Park, Florida, United States |
| Phone number | +18139269300 |
| Website | |
| NAICS | 7225 |
| SIC | 581 |
| Founded | 2007 |
| Employees | 501-1000 |
| Socials |
Key Contacts at WOB Bar & Kitchen
Jim Pollard
Co-Owner
Chris Kelsch
Board Of Directors
Cori Rosecrans
Senior Director Of Marketing
Sofia Parker Chang
Creative Director
Brian Mcglothlin
Franchise Owner
Ryan Mccarthy
Director Of New Business Development
Ben Novello
Ceo
Alan Fann
Beverage Director
John Smithc
Owner
WOB Bar & Kitchen Email Formats
WOB Bar & Kitchen uses 5 email formats. The most common is {first initial}.{last name} (e.g., j.doe@worldofbeer.com), used 43.3% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}.{last name} | j.doe@worldofbeer.com | 55% |
{first name} | john@worldofbeer.com | 18.3% |
{first name}.{last name} | john.doe@worldofbeer.com | 25% |
About WOB Bar & Kitchen
World of Beer® Bar & Kitchen is a craft beer-focused, neighborhood gathering place built on the idea that there’s a beer out there for everyone. With an unmatched selection of hundreds of brews—including our own proprietary brand, Secret Llama—and a menu of elevated pub fare, WOB Bar & Kitchen offers an experience that brings people together over great beer, craveable food, and unforgettable moments. Since opening our first location in 2007 in Westchase, FL, we’ve expanded nationwide through strategic franchising—sharing our passion for discovery, hospitality, and community. From local live music to curated beer events, each WOB Bar & Kitchen reflects the unique flavor of its neighborhood while maintaining the high standards and guest experience that define our brand. Interested in owning a WOB Bar & Kitchen? Our franchise program is designed to support passionate operators who want to bring the WOB experience to their own communities.
WOB Bar & Kitchen revenue & valuation
| Annual revenue | $40,000,000 |
| Revenue per employee | $51,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $128,000,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 501-1000
Seniority
Employees
Employees by Department
WOB Bar & Kitchen has 201 employees across 9 departments.
Departments
Number of employees
Funding Data
WOB Bar & Kitchen has never raised funding before.
WOB Bar & Kitchen Tech Stack
Discover the technologies and tools that power WOB Bar & Kitchen's digital infrastructure, from frameworks to analytics platforms.
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