World Food Championships Holdings Revenue

Food and Beverage Services • United States • 11-20 Employees

World Food Championships Holdings revenue & valuation

Annual revenue	$1,112,215
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues	$3,600,000
Total funding	No funding

Key Contacts at World Food Championships Holdings

Michael Hand

Chief Marketing Officer

Michael Eaton

Member Board Of Directors

Randall Mccloud

Creative Director

Nikki Jackson

Global Development Director

Marcia Flatt

National Projects Director

Company overview

Headquarters	United States
Website	worldfoodchampionships.com
NAICS	311
SIC	581
Employees	11-20
Socials

World Food Championships Holdings Email Formats

World Food Championships Holdings uses 4 email formats. The most common is {first name} (e.g., john@worldfoodchampionships.com), used 42.9% of the time.

Format	Example	Percentage
{first name}	john@worldfoodchampionships.com	42.9%
{first initial}	j@worldfoodchampionships.com	35.7%
{first initial}{last name}	jdoe@worldfoodchampionships.com	14.3%
{last name}	doe@worldfoodchampionships.com	7.1%

About World Food Championships Holdings

The World Food Championships (WFC) is the largest competition in Food Sport, where champions of previous events convene for a chance at winning the ultimate food title and a share of $450,000. The World Food Championships platform ranges from live-event integration and activations to a robust multimedia platform that serves culinary stars, home cooks, brands and destinations. Following a tournament-style format across twelve iconic food categories, the WFC culminates with a Final Table faceoff in Bentonville, Arkansas where category champions brave potential elimination in front of a live audience and a discerning panel of culinary judges for the coveted $150,000 grand prize. The 2024 Main Event took place in Indianapolis, Indiana in November.

Employees by Management Level

Total employees: 11-20

Seniority

Employees

Director

Entry

Manager

Employees by Department

World Food Championships Holdings has 5 employees across 4 departments.

Departments

Number of employees

Funding Data

World Food Championships Holdings has never raised funding before.

World Food Championships Holdings Tech Stack

Discover the technologies and tools that power World Food Championships Holdings's digital infrastructure, from frameworks to analytics platforms.

Modernizr

JavaScript libraries

Apache HTTP Server

Web servers

Google Hosted Libraries

CDN

theTradeDesk

Advertising

Google Tag Manager

Tag managers

jQuery

JavaScript libraries

Slick

JavaScript libraries

PHP

Programming languages

Open Graph

Miscellaneous

FancyBox

JavaScript libraries

Facebook Pixel

Analytics

core-js

JavaScript libraries

Frequently asked questions

World Food Championships Holdings is located in US.

World Food Championships Holdings generates an estimated annual revenue of $1,112,215. This revenue figure reflects the company's market position and business performance in its industry.

World Food Championships Holdings has an estimated valuation of $3,600,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.

World Food Championships Holdings has approximately 11-20 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contacts at World Food Championships Holdings

Michael Hand

Chief Marketing Officer

Michael Eaton

Member Board Of Directors

Randall Mccloud

Creative Director

Nikki Jackson

Global Development Director

Marcia Flatt

National Projects Director

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