Worry Not Curry Revenue

Food and Beverage Services • • 1-10 Employees

Worry Not Curry revenue & valuation

Annual revenue	$171,110
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues	$547,552
Total funding	No funding

Key Contact at Worry Not Curry

Marty Biggs

Owner

Company overview

Headquarters	XX
NAICS	311
Founded	2010
Employees	1-10

About Worry Not Curry

Worry Not Curry delivers heat-and-eat Indian food to your U.S. hotel or flat. Our mission is to continuously explore and understand the primary food needs of South Asian business travelers in order to provide immediate, authentic, good-tasting, simple-to-prepare Indian food. Our one-of-a-kind concept assembles everything you need from morning to night. Your complete daily food needs available in 2-, 3-, and 4-day kits, just enough time to get acclimated to your new surroundings. Not to even mention, our kits save you money! A whole day's worth of food for under $30 is much cheaper than eating out!

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Founder/Owner

Funding Data

Worry Not Curry has never raised funding before.

Frequently asked questions

Worry Not Curry is located in XX.

Worry Not Curry generates an estimated annual revenue of $171,110. This revenue figure reflects the company's market position and business performance in its industry.

Worry Not Curry has an estimated valuation of $547,552. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.

Worry Not Curry was founded in 2010, making it 16 years old. The company has established itself as a significant player in its industry over this time.

Worry Not Curry has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contact at Worry Not Curry

Marty Biggs

Owner

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