Yellow Cow Group
Restaurants • • 1-10 Employees
Company overview
| Headquarters | XX |
| Website | |
| NAICS | 7225 |
| Employees | 1-10 |
Key Contact at Yellow Cow Group
Ahmed Badra
Chief Executive Officer
About Yellow Cow Group
A creative and operational F&B company. A group that doesn’t just open food concepts — it creates them from the ground up, building everything from the brand identity and experience design to the operational systems and kitchen workflows. The Yellow Cow Model: Yellow Cow isn’t a typical restaurant group. Every new concept starts with a story and is brought to life through a fully integrated system: * Branding and Concept Development * Menu Engineering and Kitchen Ops * Interior Design and Experience Mapping * Marketing and Launch Strategy * Training, SOPs, and Scalability Planning It’s a mix of creative studio and operational machine, purpose-built for hospitality.
Yellow Cow Group revenue & valuation
| Annual revenue | $85,555 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $273,776 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Yellow Cow Group has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
Yellow Cow Group has never raised funding before.
Sri Lanka
United States
Estonia
United Kingdom
Frequently asked questions
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