Yo Egg

Food and Beverage Services • Santa Monica, California, United States • 21-50 Employees

Company overview

Headquarters	Santa Monica, California, United States
Phone number	+972528780477
Website	yo-egg.com
NAICS	311
Founded	2021
Employees	21-50
Socials

Key Contacts at Yo Egg

Eran Groner

Co-Founder, Ceo

Nisim Ben Cohen

Co-Founder & Coo

Yosefa Ben Cohen

Co-Founder & Chief Product

Eran Groner

Co-Founder, Ceo

Yo Egg Email Formats

Yo Egg uses 2 email formats. The most common is {first initial} (e.g., j@yo-egg.com), used 77.8% of the time.

Format	Example	Percentage
{first initial}	j@yo-egg.com	77.8%
{first name}.{last name}	john.doe@yo-egg.com	22.2%

About Yo Egg

We're building the largest and most sustainable egg company in the world, without the use of chickens. Our first-of-their-kind products will change the egg industry and change how the world consumes and experiences eggs. We’ve created something entirely new: the world’s first plant-based poached and sunny-side up eggs – complete with rich, runny, mind-bendingly delicious yolks. That’s right. We’re using plant-based innovation to bring you Eggs Benny with bottomless mimosas on a Sunday morning (and all your other favorite runny yolk egg-speriences), from plants. Our co-founder Yosefa developed Yo Eggs, undergoing hundreds of hours of trial and error to get the product exactly right. And at last, she cracked it: the perfect white and perfect yolk, together in one magnificent, eggy symphony and ready for any dish in need of the perfect plant-based poached or fried egg. We look forward to partnering with foodservice operators and others inspired by our mission.

Yo Egg revenue & valuation

Annual revenue	$2,100,000
Revenue per employee	$100,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues	$6,800,000
Total funding	No funding