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About Yoyo's Botaneria

OUR MISSION Our mission is to connect people through sharing the mouthwatering snacks that energize the streets of Mexico and to provide a taste of joyful eating in a family-friendly space that brings people together. OUR STORY In 2019, YoYo Treats began its journey, being part of local festivals and events. But when the pandemic canceled group gatherings, fate led us to the East 14th Street Eatery, a food incubator program in San Leandro. Teaming up with Mandela Partners became our beacon, driving us to establish our first physical space in 2021. Our journey is a tapestry woven by family ties and shared expertise. From my son Nicolas, whose nickname inspired our business name, to my husband Diego, whose culinary artistry enriches our offerings, each member played a pivotal role. My father's photography, my stepmom's design expertise, my sister's creativity, and my brother's tech prowess. We collectively shaped the vibrant identity of YoYo Treats. Operating under Mandela Partners' wing, we've strived not only to tantalize taste buds but to foster community ties. Their support has been instrumental, in nurturing us through storefront spaces, planning aid, grants, and ongoing guidance. YoYo Treats isn't just about delicious bites; it's a testament to familial bonds, community spirit, and the resilience of pursuing dreams against all odds.

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