Ag Innovations Revenue
Non-profit Organizations • 
Sebastopol, California, United States • 21-50 Employees
Ag Innovations revenue & valuation
| Annual revenue | $3,000,000 |
| Revenue per employee | $131,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Non-profit Organizations industry and current estimated revenues | $9,600,000 |
| Total funding | No funding |
Key Contacts at Ag Innovations
Brian Leahy
Chair Of The Board Of Directors Ag Innovations
Bonnie Guttman
Executive Director
Miriam Volat
Program Director
Company overview
| Headquarters | 101 Morris Street, Suite 212, Sebastopol, CA 95472, US |
| Phone number | +17078236111 |
| Website | |
| NAICS | 813 |
| SIC | 839 |
| Keywords | Water Stewardship, Collaboration, Facilitation, Social Change, Food Systems, Systems Thinking, Public Input, Process Designers, Fire Resiliency, Agricultural Viability |
| Founded | 1999 |
| Employees | 21-50 |
| Socials |
Ag Innovations Email Formats
Ag Innovations uses 2 email formats. The most common is {first initial} (e.g., j@aginnovations.org), used 81.8% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@aginnovations.org | 81.8% |
{first name} | john@aginnovations.org | 18.2% |
About Ag Innovations
Ag Innovations cultivates the ideas and actions needed for healthy farms, communities, and ecosystems. Our work has a common theme: a dedication to unlocking the desire for change and innovation that is possible when we bring diverse leaders together to address challenges. Our work is time-tested, as demonstrated by the decade-long contributions of projects like the California Roundtable on Agriculture and the Environment (CRAE). CRAE is synonymous with thoughtful leadership on divisive issues between agriculture and environmental perspectives. Since our founding in 1999, we have been active in growing local leadership and capacity through our regional food system alliances, which now extend across California and into Arizona. The California Roundtable on Water and Food Supply has literally been rewriting the paradigm of how to manage water in California since 2006. Its work is widely cited by water managers and leaders around the state and continues to push the envelope on innovative solutions to one of the greatest challenges our state has ever had to address. Because of our deep expertise on food systems and collaborations, organizations around the country seek us out to partner on their projects. We bring our research, process design, and facilitation skills to clients as diverse as the James Beard Foundation and Second Harvest Food Bank, to help them assure the best possible outcomes from their collaboration efforts.
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Ag Innovations has 7 employees across 4 departments.
Departments
Number of employees
Funding Data
Ag Innovations has never raised funding before.
Ag Innovations Tech Stack
Discover the technologies and tools that power Ag Innovations's digital infrastructure, from frameworks to analytics platforms.
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