Carrabba's Italian Grill
Restaurants • 
Tampa, Florida, United States • 2001-5000 Employees
Company overview
| Headquarters | 2202 N. West Short Blvd, Suite 500, Tampa, FL 33607, US |
| Phone number | +18003541416 |
| Website | |
| NAICS | 7225 |
| Founded | 1986 |
| Employees | 2001-5000 |
| Socials |
Key Contacts at Carrabba's Italian Grill
Carrabba'S Catering Tallahassee
Catering Director
Clint Woods
Owner
Heidi Woodruff
Manager Foh & Catering Director
Micah Jaimez
Marketing And Event Director
Jonathan Christie
Training Coordinator, Catering Director, Key, Server, Bartender
Tina Emenes
Director Of Catering Sales
Nick Piazzola
Director Of Catering
Tony Iannice
Owner
Kevin Powers
Director Of Sales And Marketing
John White
Regional Culinary Director
Carrabba's Italian Grill Email Formats
Carrabba's Italian Grill uses 3 email formats. The most common is {first initial}{last name} (e.g., jdoe@carrabbas.com), used 81.2% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@carrabbas.com | 81.2% |
{first name}{last name} | johndoe@carrabbas.com | 12.5% |
{last name} | doe@carrabbas.com | 6.2% |
About Carrabba's Italian Grill
Join us at Carrabba's Italian Grill, where our journey began in Sicily, Italy, with a family's love for food and handmade flavors that became a cherished tradition. After immigrating to Bryan, Texas, in the early 1900s, our family flourished. In 1986, Johnny Carrabba and Uncle Damian Mandola realized their vision by opening the first Carrabba's Italian Grill in Houston, Texas. Founded on the belief that sharing food is about connecting with each other, Carrabba's represents authentic Italian cuisine and embodies our heritage, love of food, and commitment to hospitality. Our recipes, passed down through generations and taught by Mama Mandola, reflect the same flavors and traditions our family has cherished for years. We believe in nurturing our team, from Carrabbamicos to partners and neighbors alike. As a part of our team, you'll be entrusted with the responsibility of upholding our values and providing genuine hospitality to everyone who walks through our doors. Whether you're a Carrabbamico, Manager, Customer, Partner, Purveyor, or Neighbor, you'll embody the principles that define our character: respect, family values, and pride in what we do. Being a part of our family is more than just a job—it's a commitment to excellence and a dedication to creating memorable experiences for our guests. If you have the passion and personality to deliver exceptional service and uphold our values, we invite you to join us as a Carrabbamico. Together, we'll continue to share our food and our hearts with everyone who walks through our doors. Bloomin’ Brands, Inc. is a company of restaurants, not a restaurant company. Our family of founder-inspired brands include Carrabba's Italian Grill, Bonefish Grill, Fleming's Prime Steakhouse & Wine Bar, and Outback Steakhouse. Our People are what set us apart and they are at the center of everything we do!
Carrabba's Italian Grill revenue & valuation
| Annual revenue | $180,000,000 |
| Revenue per employee | $38,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $576,000,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 2001-5000
Seniority
Employees
Employees by Department
Carrabba's Italian Grill has 1,324 employees across 14 departments.
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Number of employees
Funding Data
Carrabba's Italian Grill has never raised funding before.
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